PHYTOPATHOGENIC PROBLEMS OF FRUITS OF SOME CITRUS PLANTS

Authors

  • Koshueva Kairatgul Baatyrbekovna Osh State Pedagogical University named after A. Zh. Myrsabekov

DOI:

https://doi.org/10.56122/..v2i2%20(26).410

Keywords:

Public health, subtropical plants, phytopathogenic problems, laboratory tests, problem reduction.

Abstract

This article is devoted to the identification of phytopathological problems in the storage of citrus fruits, which are currentlyimported into Kyrgyzstan from abroad. The research wasconducted on samples of lemons, oranges and tangerines from Osh city markets.As a result, they develop a mild rot disease, which is caused by Actinomyces funkei, A.georgiae and Staphylococcus saprophyticus, Sarcina, Diplococcus.It has been found that these problems occur due to improper fruit storage conditions. The study demonstrated the importance of proper citrus cultivation, feeding and compliance with sanitary standards. This work helps to improve the quality of fruits and fight diseases.In practice, this required studying the phytopathological problems of the fruits of some citrus plants.

References

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Published

2025-11-11

How to Cite

Koshueva , K. (2025). PHYTOPATHOGENIC PROBLEMS OF FRUITS OF SOME CITRUS PLANTS. Bulletin of the Osh State Pedagogical University Named After A. Myrsabekova, 2(2 (26), 175–181. https://doi.org/10.56122/.v2i2 (26).410

Issue

Vol. 2 No. 2 (26) (2025): Bulletin of the Osh State Pedagogical University named after A. Myrsabekova

Section

Natural sciences

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Copyright (c) 2025 Bulletin of the Osh State Pedagogical University named after A. Myrsabekova

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